Street food is very popular all over world, you may have
visit other countries and try their well-known street food. but, nothing can
defeat the variety of Indian street food. The Indian street food is simple yet delicious,
mouth-watering, and presence of exotic flavours that make Indian street food
very tasty. Indian street food that
creates its own uniqueness with all Indian exotic spices and ingredients that
is used in Indian food.
Image Editor-Yash Bhavsar | Copyright Infringement | |
“Ek garam chai ki pyali ho, Main toh raste se jaa raha tha, main toh bhel puri kha raha tha.” You all would be very familiar with these famous 90s Bollywood track. These songs are enough to make you grab a plate of bhel puri and cup of chai right away. When it comes to Indian street food and Beverages, the tea is first choice that India makes when it comes to beverages.
When it comes to street food, each Indian city has its own
speciality. Street food are ready to eat or drink generally sold by hawkers,
flea market, food vendors with portable shops. It is well famous for its
reasonable cost and tasty food items. No outings, day out, excursion is ever
complete without street food. So, I am sharing glimpse of famous Indian Street
food from various city across India.
Here is a list of the few delicious Indian street food that
you cannot say no to it.
- Chole Bhature – Delhi
- Poha Jalebi – Indore
- Vada Pav – Aamchi Mumbai
- Aloo Tikki – Lucknow
- Dabeli – Gujarat
- Akki Roti – Karnataka
- Litti Chokha – Bihar
- Kathi Rolls – Kolkata
- Mirchi ki Pakode – Rajasthan
- Misal Pav – Pune
- Idli Sambar – Chennai
- Puttu (steamed rice rolls) – Kerala
- Dosa – South India
Chole Bhature – Delhi
Photo By-Abhinav Goswami | From-Pexels | |
Delhi the capital & mind of India is very famous for its street food.
Chole Bhature the mixture of spicy and creamy chickpea curry with puffy hot
Bhature is a perfect combination of creamy rich texture and Indian spicy
flavours. It tastes yummy, delicious when serves hot. The most popular Indian
street food of India. Commonly eaten as breakfast on road side of Delhi.
Poha Jalebi – Indore
Image By-Yash Bhavsar |
An extraordinary popular dish among the locals of city
especially Indore and Bhopal, poha-jalebi is tasteful mixture of sweet, spicy
and crunchy. All though is famous throughout in India. It is an ultimate
combination of fluffy texture, a bit of peppery with crisp of sweet jalebi and
filled with aromatic of rose sugar syrup that makes it more flavourful in
taste. Poha-Jalebi is one the most famous street food dishes in Madhya
Pradesh.
Vada Pav – Aamchi Mumbai
Image By-Yash Bhavsar | |
The most popular street food of Mumbai. which is known by
everyone around India. It is very delicious, flavourful and tasty. The vada pav
is also known as Poor Man Burger. Whether it’s tea time, Breakfast time, or any
free time one thing is sure, Mumbaikar’s can’t live without the Vada Pav.
Whenever, you visit to Mumbai you will find shops selling vada pav across the
city. This is authentic Marathi dish. Vadapav is served with different
chutneys, most commonly chutney is dried garlic chutney. It tastes delicious
when serve with Indian masala tea.
Aloo Tikki – Lucknow
Image by-Glenismiranda1 | From-Wikimedia | |
The most popular street snack served in Lucknow city is very
famous throughout in India. This snack is made of boiled potatoes and various
spices served hot along with different sauce. You will find this snack in every
corner of country. The dish varies from city to city with different name and
forms like ragda pattice, Aloo chat, etc.
Dabeli – Gujarat
Image by-Bharat Mirchandani from Mumbai, India | From-Wikimedia |
Dabeli snack have root originated in Kutch, Gujarat. It’s a sandwich like snack made with bit of spicy potato fillings with peanut and mix with different chutneys in between pav. It’s topped with sev (small pieces of crunchy noodles made from chickpea flour paste), chopped onions, spicy peanut, and pomegranate seeds that makes it more flavourful in taste. it is served with spicy green chutney and tamarind (Imli) chutney that gave immense tasty flavour to Dabeli.
Akki Roti – Karnataka
Image from-flickr | Image By-Saee Koranne-Khandekar | |
Akki means rice in Kannada, the healthy breakfast of the
people in Karnataka, Akki roti is refers to flat breads made with rice flour
and serve with coconut chutney. A perfect morning breakfast where people start
congregate to the stalls serving akki roti before they begin with their 9 to 5
job or college lecture. It is common tiffin snack quick and easy to make that gives tastes
delicious form of snack. A perfect crispy flat bread that is delicious and crunchy in taste.
Famous street food of Karnataka.
Litti Chokha – Bihar
Image By-Vinay Sah | From-Wikimedia | |
The Bihari variant of Dal Bati Choorma. The Bihari Litti
Chokha variant looks same as dal Bati Choorma but, the taste as well as recipe
is completely different. It is a traditional dish of Bihar that can be eaten
during any time of day. The taste of Litti Chokha increases when ghee is poured
on it. It is made with sattu that can be serve with aloo, baingan bharta and
curd. One must try Litti Chokha on street of Patna.
Kathi Rolls – Kolkata
Image from-pexels.com | |
It is a street food have roots originated from Kolkata, west
Bengal. It is made with delectable
filling of kebabs and raw veggies wrapped in paratha bread. People can get both
vegetarian and non-vegetarian rolls. The most popular street food of Kolkata
also known as taste of Kolkata.
Mirchi ki Pakode – Rajasthan & Hyderabad
The most famous street snacks that have roots originated in 2
states that is Rajasthan and Hyderabad. In Rajasthan the Mirchi ki Pakode is
also known as Jodhpuri Mirchi vada. The green chillies stuffed with spicy
potato filling and deep fry coating that, is done after dipping the mirchis in
besan batter and serves with green chutney.
Misal Pav – Pune
Image by-Ankushkr2020 | From-Wikimedia | |
It is spicy flavourful curry that is made moth bean sprouts
and a mixture of spices. It is spicy dish for peppery food lovers. Pure
authentic Maharashtrian street food. Misal pav is topped with Poha, Namkeens,
coriander leaves, chopped onion and lemon that makes Misal Pav more flavourful
and appetizing in Taste. It is serves with Pav. It contains most of Indian
flavours and spicy in it. The best street food in Maharashtra.
Idli Sambar – Chennai
Image by-Trusha es | From-Wikimedia | |
A dish that relies on family traditions. The common south
Indian dish, serves as breakfast item with coconut chutney and Sambar. It is
famous snack that is available all over in India. But, you cannot resist
yourself from having famous Idli Sambar of Chennai. Idli Sambar is simple yet
Delicious in taste.
Puttu (steamed rice rolls) – Kerala
Image by-Jackson John | From-Wikimedia | |
The Puttu is well known breakfast dish in Kerala. it is made
of steamed rice in shape of cylinders that is layered with coconut shavings. It
is served hot with sweet side dishes such as palm sugar or banana, or with
spicy curries. One must try Puttu on streets of Kerala-'Gods own country'.
Dosa – South India
Image by-Ranjithsiji | From-Wikimedia |
You all know, the Dosa is very famous not only in South India
but also in every corner of India. Each city brings its own uniqueness to the
taste of Dosa. It is served with Sambhar and chutney most of time, from crispy
thin dosas to many varieties each Dosa has its unique flavours. These Dosa are
made in so many ways. And yes, when it comes to filling the Dosa has most
commonly Potato filling. But, on western states of India the filling of Dosa
has been completely change from Potato to all veggies, from bit spicy to pepperiness,
from normal Dosa to huge paper Dosa, including Chinese flavours Dosa and lot
more varieties of Dosa. A perfect snack for breakfast, lunch and dinner.
Now, I have shared a glimpse of famous Indian street food
from various city across India. Mark on your bucket list and execute it each of them at
least once in life. Happy Eating folks! Keep Exploring new places!
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